Fresh mozzarella, ripe tomatoes, and fragrant basil layered inside a crisp 11-inch French baguette, finished with a drizzle of balsamic glaze and extra-virgin olive oil. Handcrafted by Chef Biagio Vignola of Osteria Maria, this Italian classic is light, flavorful, and satisfying. Every order includes a crisp deli pickle and a bag of Route 11 plain potato chips.